Botanical Name:Achras Zapota
Common Name:Cheeko
Sapodilla (Manilkara zapota) is a long-lived, evergreen tree native to southern Mexico and Central America.It is grown in huge quantities in India, Mexico and was introduced to the Philippines during Spanish colonisation. Sapodilla grows to 3-4 m tall. It is wind-resistant and the bark is rich in a white, gummy latex called chicle. The ornamental leaves are medium green and glossy. They are alternate, elliptic to ovate, 7-15 cm long, with an entire margin. The white flowers are inconspicuous and bell-like, with a six-lobed corolla.
Common Name:Cheeko
Sapodilla (Manilkara zapota) is a long-lived, evergreen tree native to southern Mexico and Central America.It is grown in huge quantities in India, Mexico and was introduced to the Philippines during Spanish colonisation. Sapodilla grows to 3-4 m tall. It is wind-resistant and the bark is rich in a white, gummy latex called chicle. The ornamental leaves are medium green and glossy. They are alternate, elliptic to ovate, 7-15 cm long, with an entire margin. The white flowers are inconspicuous and bell-like, with a six-lobed corolla.
Botanical Name:Carica papaya
Common Name:Carica papaya
Common Name:Carica papaya
Botanical Name:Citrus Limonum
Common Name:Lemon
Lime is a term referring to a number of different fruits (generally citruses), both species and hybrids, which have their origin in the Himalayan region of India, and which are typically round, green to yellow in color, 3–6 cm in diameter, generally containing sour and acidic pulp. They are frequently associated with thelemon. Limes are often used to accent the flavors of foods and beverages. They are usually smaller than lemons, and a good source of vitamin C. Limes are grown all year round and are usually sweeter than lemons
Common Name:Lemon
Lime is a term referring to a number of different fruits (generally citruses), both species and hybrids, which have their origin in the Himalayan region of India, and which are typically round, green to yellow in color, 3–6 cm in diameter, generally containing sour and acidic pulp. They are frequently associated with thelemon. Limes are often used to accent the flavors of foods and beverages. They are usually smaller than lemons, and a good source of vitamin C. Limes are grown all year round and are usually sweeter than lemons
Botanical Name:Citrus paradisi
Common Name:Grapefruit
The grapefruit is a subtropical citrus tree grown for its bitter fruit, which was originally named the "forbidden fruit" of Barbados. These evergreen trees are usually found at around 5–6 metres (16–20 ft) tall, although they can reach 13–15 metres (43–49 ft). The leaves are dark green, long (up to 150 mm, or 6 inches) and thin. It produces 5 cm (2 in) white four-petaled flowers.
Common Name:Grapefruit
The grapefruit is a subtropical citrus tree grown for its bitter fruit, which was originally named the "forbidden fruit" of Barbados. These evergreen trees are usually found at around 5–6 metres (16–20 ft) tall, although they can reach 13–15 metres (43–49 ft). The leaves are dark green, long (up to 150 mm, or 6 inches) and thin. It produces 5 cm (2 in) white four-petaled flowers.
Botanical Name:Citrus reticulata
Common Name:Clementine
The Mandarin orange, also known as mandarin or mandarine, is a small citrus tree (Citrus reticulata) with fruit resembling the orange. The fruit is oblate, rather than spherical. Mandarin oranges are usually eaten plain, or in fruit salads. Specifically reddish orange mandarin cultivars can be marketed astangerines, but this is not a botanical classification. The tree is more drought tolerant than the fruit. The mandarin is tender, and is damaged easily by cold. It can be grown in tropical and subtropical areas.
Common Name:Clementine
The Mandarin orange, also known as mandarin or mandarine, is a small citrus tree (Citrus reticulata) with fruit resembling the orange. The fruit is oblate, rather than spherical. Mandarin oranges are usually eaten plain, or in fruit salads. Specifically reddish orange mandarin cultivars can be marketed astangerines, but this is not a botanical classification. The tree is more drought tolerant than the fruit. The mandarin is tender, and is damaged easily by cold. It can be grown in tropical and subtropical areas.
Botanical Name:Citrus Sinensis
Common Name:Red Blood
The blood orange is a variety of orange (Citrus sinensis) with crimson, bloodcolored flesh. The fruit is smaller than an average orange; its skin is usually pitted, but can be smooth. The distinctive dark flesh color is due to the presence of anthocyanin, a pigment common to many flowers and fruit, but uncommon in citrus fruits. Sometimes there is dark coloring on the exterior of the rind as well, depending on the variety of blood orange. The degree of coloration depends on light, temperature and variety.
Common Name:Red Blood
The blood orange is a variety of orange (Citrus sinensis) with crimson, bloodcolored flesh. The fruit is smaller than an average orange; its skin is usually pitted, but can be smooth. The distinctive dark flesh color is due to the presence of anthocyanin, a pigment common to many flowers and fruit, but uncommon in citrus fruits. Sometimes there is dark coloring on the exterior of the rind as well, depending on the variety of blood orange. The degree of coloration depends on light, temperature and variety.
Botanical Name:Eriobotrya Japonica
Common Name:Eriobotrya Japonica
Common Name:Eriobotrya Japonica
Botanical Name:Eugenia Jambolana
Common Name:Jamun
Jambul (Syzygium cumini) is an evergreen tropical tree in the flowering plant family Myrtaceae, native toBangladesh, India, Pakistan and Indonesia. A fairly fast growing species, it can reach heights of up to 30 m and can live more than 100 years. Jamun trees start flowering from March to April. The flowers of Jamun are fragrant and small, about 5 mm in diameter. The fruits develop by May or June and resemble large berries.
Common Name:Jamun
Jambul (Syzygium cumini) is an evergreen tropical tree in the flowering plant family Myrtaceae, native toBangladesh, India, Pakistan and Indonesia. A fairly fast growing species, it can reach heights of up to 30 m and can live more than 100 years. Jamun trees start flowering from March to April. The flowers of Jamun are fragrant and small, about 5 mm in diameter. The fruits develop by May or June and resemble large berries.
Botanical Name:Ficus Carica
Common Name:Anjeer
The Common fig (Ficus carica) is a large, deciduous shrub or small tree native to southwest Asia and the eastern Mediterranean region (from Greece to Turkey). It grows to a height of 6.9–10 metres (23–33 ft) tall, with smooth grey bark. The leaves are 12–25 centimetres (4.7–9.8 in) long and 10–18 centimetres (3.9–7.1 in) across, and deeply lobed with three or five lobes. The fruit is 3–5 centimetres (1.2– 2.0 in) long, with a green skin, sometimes ripening towards purple or brown. The sap of the tree's green parts is an irritant to human skin.
Common Name:Anjeer
The Common fig (Ficus carica) is a large, deciduous shrub or small tree native to southwest Asia and the eastern Mediterranean region (from Greece to Turkey). It grows to a height of 6.9–10 metres (23–33 ft) tall, with smooth grey bark. The leaves are 12–25 centimetres (4.7–9.8 in) long and 10–18 centimetres (3.9–7.1 in) across, and deeply lobed with three or five lobes. The fruit is 3–5 centimetres (1.2– 2.0 in) long, with a green skin, sometimes ripening towards purple or brown. The sap of the tree's green parts is an irritant to human skin.
Botanical Name:Fortunella
Common Name:Kumquat
The kumquats or cumquats are a group of small fruit-bearing trees in the flowering plant family Rutaceae, in the genus Fortunella which may be included in the genus Citrus as it is often done. The edible fruitclosely resembles that of the orange (Citrus sinensis) but is smaller and is often oval. They are slowgrowing, evergreen shrubs or short trees, from 2.5 to 4.5 metres (8 to 15 ft) tall, with dense branches, sometimes bearing small thorns.
Common Name:Kumquat
The kumquats or cumquats are a group of small fruit-bearing trees in the flowering plant family Rutaceae, in the genus Fortunella which may be included in the genus Citrus as it is often done. The edible fruitclosely resembles that of the orange (Citrus sinensis) but is smaller and is often oval. They are slowgrowing, evergreen shrubs or short trees, from 2.5 to 4.5 metres (8 to 15 ft) tall, with dense branches, sometimes bearing small thorns.
Botanical Name:Lychee
Common Name:Lychee
It is a medium-sized evergreen tree, reaching 15–20 m tall, with alternate pinnate leaves, each leaf 15–25 cm long, with 2-8 lateral leaflets 5–10 cm long; the terminal leaflet is absent. The newly emerging young leaves are a bright coppery red at first, before turning green as they expand to full size. The flowers are small, greenish-white or yellowish-white, produced in panicles up to 30 cm long. The fruit is a drupe, 3–4 cm long and 3 cm in diameter.
Common Name:Lychee
It is a medium-sized evergreen tree, reaching 15–20 m tall, with alternate pinnate leaves, each leaf 15–25 cm long, with 2-8 lateral leaflets 5–10 cm long; the terminal leaflet is absent. The newly emerging young leaves are a bright coppery red at first, before turning green as they expand to full size. The flowers are small, greenish-white or yellowish-white, produced in panicles up to 30 cm long. The fruit is a drupe, 3–4 cm long and 3 cm in diameter.
Botanical Name:Malus Jonagold
Common Name:Apple
Jonagold is a cultivar of apple, a cross between Golden Delicious and Jonathan. They form a large sweet fruit with a thin skin. Because of their large size they are now favoured by commercial growers in many parts of the world. Jonagold is triploid, and as such requires a second type of apple for pollen and is incapable of providing pollen for other trees.
Common Name:Apple
Jonagold is a cultivar of apple, a cross between Golden Delicious and Jonathan. They form a large sweet fruit with a thin skin. Because of their large size they are now favoured by commercial growers in many parts of the world. Jonagold is triploid, and as such requires a second type of apple for pollen and is incapable of providing pollen for other trees.
Botanical Name:Mangifera Indica
Common Name:Mango
Mangoes belong to the genus Mangifera, consisting of numerous species of tropical fruitingtrees in the flowering plant family Anacardiaceae. The mango is indigenous to the Indian Subcontinent.Cultivated in many tropical regions and distributed widely in the world, mango is one of the most extensively exploited fruits for food, juice, flavor, fragrance and color, making it a common ingredient in new functional foods often called superfruits. Its leaves are ritually used as floral decorations at weddings and religious ceremonies. It is also the national fruit ofIndia, Pakistan & the Philippines.
Common Name:Mango
Mangoes belong to the genus Mangifera, consisting of numerous species of tropical fruitingtrees in the flowering plant family Anacardiaceae. The mango is indigenous to the Indian Subcontinent.Cultivated in many tropical regions and distributed widely in the world, mango is one of the most extensively exploited fruits for food, juice, flavor, fragrance and color, making it a common ingredient in new functional foods often called superfruits. Its leaves are ritually used as floral decorations at weddings and religious ceremonies. It is also the national fruit ofIndia, Pakistan & the Philippines.
Botanical Name:Nectarine
Common Name:Peach
The peach (Prunus persica) is known as a species of Prunus native to China that bears an edible juicy fruit also called a peach. It is a deciduous tree growing to 5– 10 m tall, belonging to the subfamily Prunoideae of the family Rosaceae. The leaves are lanceolate, 7–15 cm long (3-6 in), 2–3 cm broad, pinnately veined. The flowersare produced in early spring before the leaves; they are solitary or paired, 2.5–3 cm diameter, pink, with five petals.
Common Name:Peach
The peach (Prunus persica) is known as a species of Prunus native to China that bears an edible juicy fruit also called a peach. It is a deciduous tree growing to 5– 10 m tall, belonging to the subfamily Prunoideae of the family Rosaceae. The leaves are lanceolate, 7–15 cm long (3-6 in), 2–3 cm broad, pinnately veined. The flowersare produced in early spring before the leaves; they are solitary or paired, 2.5–3 cm diameter, pink, with five petals.
Botanical Name:Persimmon
Common Name:Persimmon
A persimmon, known to the ancient Greeks as "the fruit of the gods" is the edible fruit of a number of species of trees of the genus Diospyros in the ebony wood family (Ebenaceae). The Japanese Persimmon or kaki "shizi" in Chinese, is the most widely cultivated species. These are sweet, slightly tangy fruits with a soft to occasionally fibrous texture.
Common Name:Persimmon
A persimmon, known to the ancient Greeks as "the fruit of the gods" is the edible fruit of a number of species of trees of the genus Diospyros in the ebony wood family (Ebenaceae). The Japanese Persimmon or kaki "shizi" in Chinese, is the most widely cultivated species. These are sweet, slightly tangy fruits with a soft to occasionally fibrous texture.